MORE: TOP CLIPS • FOOD • NEWSPAPER • MAGAZINE • STRATEGIC • AUDIO

- “Columbia’s hidden figure: Verna Laboy brings Annie Fisher to life,” August 2017 (feature story — the magazine’s cover story. View it in print here.)
- Q&A with Native American Health Care Expert Melissa Lewis, August 2017 (Q&A on public health topics)
- “Columbia’s first Restaurant Week highlights downtown dining,” June 2017 (city food news)
- “Artistic local chefs and bakers teach us to feast with our eyes,” June 2017 (print issue food feature)
- “The process of plating,” sidebar story
- “Art of latte tulips,” sidebar story
- “‘Norman’ thrills with intricately woven drama,” June 2017 (movie review)
- “Q&A: Root Cellar associate unpacks the food box program,” June 2017 (community food story)

- “A piss-poor guide to the bathrooms of downtown CoMo,” April 2017 (The research process for this piece was a little…crappy)
- “Inside Pizza Tree’s new late-night pizza delivery window,” September 2016 (I spent time behind the scenes to learn about a local pizza shop’s new nighttime service)
- MOVE Gift Guide: Passive-aggressive gifts for all your ‘friends,’” December 2015 (A guide to finding the best gifts for the worst people)
- “Filling holes in the ‘doughnut’ vs. ‘donut’ debate,” September 2015 (tongue-in-cheek linguistic analysis)
- “Pizza Tree > Shakespeare’s: A Shakespearean sonnet,” September 2015 (How better to express my dislike for a local restaurant called Shakespeare’s Pizza than a Shakespearean sonnet?)

- “On the Virtues of Amba: It’s the most important Israeli condiment you’ve never heard of. And it’s made from mangos,” August 2015 (longform food feature)